Whisky production line designed for Myanmar customers

"Accurate filling and seamless logistics."

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Whisky production line designed for Myanmar customers
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description

This solution is a whiskey production line designed for a Myanmar customer with an efficiency of 5,000 bottles per hour. The production line adopts a triple machine design for bottle washing, filling and capping, which saves labor costs for customers while improving product quality.

characteristics
  • 5000 bottles per hour